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Flavored Martini

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Drink
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Flavored martinis combine low-purine spirits with alcohol and often sugary mixers that raise gout flare risk.

Added by vblinden

Good
  • Base spirits like gin or vodka have negligible purines and do not add to purine load.
Bad
  • Alcohol impairs uric acid excretion and any amount raises flare odds; added sugars or juices from flavorings further increase uric acid production.

Information researched with AI — not medical advice.