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Tamarind

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Tamarind is considered safe for people with gout. It is a low-purine fruit, and its purine content is negligible, meaning it is

Toegevoegd door vblinden

Goed
  • low purine, contains vitamin C and antioxidants that may help lower uric acid and reduce inflammation
Slecht
  • commercial preparations may have added sugars, which can worsen gout; excessive consumption of any food is not advised

Informatie is met AI onderzocht — geen medisch advies.