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Peanut Butter

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Plain peanut butter is a low-purine plant protein that is safe for most people with gout in moderation.

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Goed
  • Unsweetened natural peanut butter provides anti-inflammatory unsaturated fats and fiber. It can help replace high-purine animal proteins to support better gout management.
Slecht
  • Sweetened or processed peanut butter with added sugars or high-fructose corn syrup can raise uric acid levels. Salted varieties may complicate hypertension management.

Informatie is met AI onderzocht — geen medisch advies.