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Gin And Tonic

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Drank
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Gin and tonic carries notable risks for people with gout due to alcohol impairing uric acid excretion plus sugary tonic water raising

Toegevoegd door vblinden

Goed
  • Gin itself is low in purines compared to beer or wine.
Slecht
  • Alcohol from gin promotes dehydration and reduces uric acid clearance while tonic water's added sugars or high-fructose corn syrup rapidly increase uric acid production and gout risk.

Informatie is met AI onderzocht — geen medisch advies.