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Chili

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Chili peppers are very low in purines and do not directly trigger gout flares.

Toegevoegd door vblinden

Goed
  • Provides capsaicin, which may help relieve arthritis pain topically. Fresh or dried chili adds flavor without raising uric acid levels when eaten plainly.
Slecht
  • Often paired with high-purine meats, beer, or sugary drinks. These accompaniments, not the chili itself, can raise gout risk during spicy meals.

Informatie is met AI onderzocht — geen medisch advies.