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Pan Dulce

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Pan dulce is low in purines but high in added sugars and refined carbs, which can raise uric acid.

Ajouté par vblinden

Bon
  • Its low purine content means it won't directly trigger a gout flare from purine metabolism, making it a safer occasional treat than high-purine foods.
Mauvais
  • The added sugars and refined carbs promote insulin spikes and fructose-driven uric acid production, increasing gout risk and worsening metabolic comorbidities if eaten regularly.

Informations recherchées par IA — pas un avis médical.